Stainless Steel Meat Tenderizer 48 Blades
This 48-blade meat tenderizer features razor sharp blades that can penetrate any cut of meat with ease! Helpful in turning the toughest cut of meat, such as chicken, beef, and pork, into a juicy, flavorful, masterpiece. This versatile accessory is a must-have steakhouse kitchen addition, as it tenderizes meat, poultry, or fish prior to marinating, which allow spices and flavors to be absorbed quickly and deeply.
An ergonomic, plastic handle allows for safe and easy use, while the item is also high heat resistant for added protection. The stainless steel meat tenderizer requires no assembly, and is top-rack dishwasher safe only.
[SAFE & EASY TO USE ] Our tenderizer is designed to retract the blades to safety after having pierced cleanly and easily through your meat. It features an ergonomic shape to comfortably fit your hand; simply push down on the device to use, activating three rows of super strong, ultra sharp blades.
[MAKES MEAT JUCIER ]The needles on this chicken tenderizer are designed to cut through the toughest of meats to make them extremely juicy and mouth-watery. Perfect for all meat cuts and to retain flavors.
[BUILT TO LAST ]Simply put, this is the best meat tenderizer because it was built to last. The stainless steel and ABS design of this meat tenderizer insures durability and longevity.
1x Stainless Steel Meat Tenderizer w/ 48 Blades